Wednesday, August 28, 2013

Frozen fruit

I buy a ton of fresh fruits.  And sometimes they start to get squishy or bananas turn brown.  Instead of throwing them out, cut them into smaller chunks and save for smoothies!!  Remember to remove the skin and cut in chunks before you freeze. (I learned the hard way)
 I even freeze small chunks of avocado.  You'd be surprised at how a small sliver of frozen avocado makes your smoothie so creamy!!  Yumm


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